The family-run ***Hotel Rigi Vitznau offers a cosy restaurant with a Mediterranean garden terrace. Swiss specialities such as fondue, homemade rösti, fish dishes and various cordon bleus paired with seasonal offerings round off the good home-style cuisine at a high level.
Good to know
Openings
Dayoff: Monday, Sunday
Kitchen opening hours
Cuisine types
good bourgeois
vegetarian
international
Swiss cuisine
Target group
Individual guests
Groups
Business equipment
Take Away
Equipment / Facility
WLAN
Terrace
Bar
Chairs for children
Offers
Dinner
Lunch
Accessibility / Location
Central location
Accessible by public transport
Products
Fondue
Cake
Fish
Game
Social Media
Nearby
